We craft our small batch, super premium ice creams and sorbets in Rochester, NY’s South Wedge neighborhood. We use local cream and the finest natural ingredients to create decadent flavors that bring pleasure with every bite.

Owner Jennifer Posey first started Hedonist Artisan Chocolates with Zahra Langford in 2007. In 2012, they decided to expand their delicious empire to artisan ice cream. In 2013, Jennifer took over as the sole operator of the business. She is privileged to work with a great team dedicated to giving our customers the absolute best.

We make our ice cream and sorbet onsite at our shop in the South Wedge. We start with locally produced, high butterfat cream from Pittsford Farms Dairy, and then add the best ingredients we can find. We source ingredients from other local producers as much as possible, using coffee from Coffee Connection, fruit from Hurd Orchards, cheese from Lively Run Goat Dairy , honey from Doan’s Honey Farm as well as spices from Seedfolk City Farm.

We balance these ingredients in each recipe for maximum flavor to create the best ice cream you have ever tasted. We also make fresh waffle cones from scratch.

We keep things simple, with only eight flavors available daily. These are always a mix of classics (Vanilla, Chocolate), seasonal treats (fruit sorbet) and more adventurous flavors (Baklava or Whiskey Fig Goat Cheese). By limiting the number of flavors and keeping our batch size small, we can bring you the freshest ice cream in Rochester. We never add preservatives or artificial colors or flavors.

A hedonist is someone whose life is devoted to the pursuit of sensual pleasures. We find our bliss in ice cream and hope to help you do the same.