Rhubarb Sorbet

Rochester’s Public Market is a great place to find local agricultural gems. At the market we bought armfuls of freshly harvested rhubarb from two regional farms: Old Home and Peters Farms. We brought the back to the kitchen, cooked the … Continue reading

Avocado Sorbet

Avocados are naturally so rich and creamy, they produce a sorbet of unparalleled texture. Smooth, dense and custard-like, it’s hard to believe that it’s completely dairy free. Fresh lime, agave syrup and pure agave tequila bring some brighter notes to … Continue reading

Horchata Ice Cream

Our Horchata ice cream was inspired by the refreshing Mexican beverage of the same name. As summer starts to heat up, this ice cream combines the delicate flavors of basmati rice, milk and cinnamon for a fresh and mild taste. … Continue reading

Chocolate Sorbet

Deeper and darker than any chocolate ice cream you’ve ever had. This dairy-free sorbet is smooth, dense and rich, and melts on your palate like one of our chocolate truffle’s ganaches. This is one of our standards that we always … Continue reading