https://www.instagram.com/p/BAfXYxKptN2/?taken-by=hedonistchocolates Valentine's Day 2016, here we come! We present you with our first LOVEliest combination: a cup of our seasonal Raspberry Sorbet with Chocolate Sorbet. This dairy-free pairing mimics our Raspberry Truffle from our chocolate shop that we have featured for Valentine's Day in the past few years. The Raspberry Sorbet is made from raspberries from… Continue reading
Take a closer look at one of our recent limited-edition flavors. That, our #happyhedonists, is crumb. A delicious added texture to our Blackberry Ice Cream, creating Blackberry Crumb!
We had another wonderful year in 2015 with lots to celebrate.
There's one easy way to embrace the upcoming winter months: Eat ice cream, of course!
Just when you think Hedonist couldn't get any better. We are excited to announce that we made our first batch of ice cream sandwiches!
It's officially the holiday season at Hedonist, as we have started to roll out classic ice cream flavors for this time of the year. Our head chocolatier/ice cream maker Joya put together two flavors: Gingerbread Cookie Dough (above) that features a vegan cookie dough made from sesame oil, as well as Egg Nog with authentic… Continue reading
One of our most popular flavors, this Espresso Ice Cream stands out from other coffee frozen treats due to its unique texture and appearance.
Our latest limited-edition flavor, Popcorn, proves that ice cream does not necessary have to be sugar-laden in order to be a luscious luxury.
When we say we’re artisan and craft, we mean it. We don’t cut corners and that is the same for our famous waffle cones.
Our famous Salted Caramel Ice Cream is always softer than the rest of our ice cream and sorbet flavors and it's not because of our freezer. It's actually due to science!