Rhubarb Sorbet

Rochester’s Public Market is a great place to find local agricultural gems. At the market we bought armfuls of freshly harvested rhubarb from two regional farms: Old Home and Peters Farms. We brought the back to the kitchen, cooked the … Continue reading

Avocado Sorbet

Avocados are naturally so rich and creamy, they produce a sorbet of unparalleled texture. Smooth, dense and custard-like, it’s hard to believe that it’s completely dairy free. Fresh lime, agave syrup and pure agave tequila bring some brighter notes to … Continue reading

Chocolate Sorbet

Deeper and darker than any chocolate ice cream you’ve ever had. This dairy-free sorbet is smooth, dense and rich, and melts on your palate like one of our chocolate truffle’s ganaches. This is one of our standards that we always … Continue reading